Favourite Food?
Comments
-
thai red prawn curry on Phuket :drool:0
-
Thai food in most shape or form is pretty much a winner with me.
Similar flavours in Mexican salsa - chopped tomatoes, onions, chilli,coriander and lime. Which I use in lots of ways, as a side dish, relish,or dip; with chicken or quorn pieces in a tortilla wrap; with feta and avocado stuffed into pita bread.
I'm also fond of the simple anti-pasti approach. Bread, parma ham, salami, mortadella, olives, cheese (usually feta interloping from across the Adriatic) tomatoes (especially when my home grown ones are ready), plenty of good olive oil.
God, I'm hungry now.0 -
It's got to be traditional roast lamb with all the trimmings. Roast potatoes, carrots, peas, broccoli, sweet potato mash, parsnips, stuffing, and mushroom gravy :001_smile:0
-
ok ok lets mix it up a bit...
Worst food you have ever eaten???
0 -
Roast lamb is damn good too. Let's face it, I just like food,no wonder I'm fat.0
-
I've had some pretty badly cooked food in restaurants in my time - the inability of some places to cook a decent rare steak is staggering.0
-
-
My ex once misread a recipe for chilli and put three tablespoons of chilli powder instead of three teaspoons. We had friends coming round and spent ages trying to cool it down enough to be edible.0
-
-
School Dinners?? :laugh:0
-
favourite food....chicken breast stuffed with stilton and pepperdews wrapped in bacon and served with a white wine sauce and sweet and white pots baked in the oven with lots of cream, salt and pepper...my sons favourite, always gettin me to cook it!!!
worse food---- Olives and anything that has olives or pineapple in it, cant stand walnuts either.
School dinners--- chocolate brick served with mint custard mmmmmmmm
My sister serves roast dinner with pasta and coleslaw....uurrgghh lol
:001_smile::001_smile::001_smile:0 -
favourite food....chicken breast stuffed with stilton and pepperdews wrapped in bacon and served with a white wine sauce and sweet and white pots baked in the oven with lots of cream, salt and pepper...my sons favourite, always gettin me to cook it!!!
worse food---- Olives and anything that has olives or pineapple in it, cant stand walnuts either.
School dinners--- chocolate brick served with mint custard mmmmmmmm
My sister serves roast dinner with pasta and coleslaw....uurrgghh lol
:001_smile::001_smile::001_smile:
mint custard :huh:0 -
Don't think we ever had mint custard but we had chocolate custard which was yummy.0
-
We had pink custard which tasted like strawberry blancmange.0
-
mint custard :huh:
yeah, you never had it???
Mint custard:
1 pint fresh milk
2oz granulated sugar
2oz Cornflour
Peppermint essence
green colouring.
goes lovely with chocolate brick/crunch
6oz Margarine
6oz Sugar
1oz Cocoa
8oz Flour
Vanilla Essence
Method:
Melt the margarine in a saucepan, add vanilla essence. Mix together the sugar, cocoa and flour, then add to melted margarine.
Press mixture into a greased tin (mixture should be 1/4inch thick). Brush top with water and sprinkle with a little sugar.
Bake in a slow oven (I think that would be 150C) for 15 minutes. Cool and mark into squares.0
Categories
- All Categories
- 1.2K Books to buy and sell
- 2.3K General discussion
- 12.5K For AAT students
- 328 NEW! Qualifications 2022
- 161 General Qualifications 2022 discussion
- 11 AAT Level 2 Certificate in Accounting
- 57 AAT Level 3 Diploma in Accounting
- 95 AAT Level 4 Diploma in Professional Accounting
- 8.9K For accounting professionals
- 23 coronavirus (Covid-19)
- 273 VAT
- 92 Software
- 275 Tax
- 138 Bookkeeping
- 7.2K General accounting discussion
- 203 AAT member discussion
- 3.8K For everyone
- 38 AAT news and announcements
- 345 Feedback for AAT
- 2.8K Chat and off-topic discussion
- 584 Job postings
- 16 Who can benefit from AAT?
- 36 Where can AAT take me?
- 42 Getting started with AAT
- 26 Finding an AAT training provider
- 48 Distance learning and other ways to study AAT
- 25 Apprenticeships
- 66 AAT membership